Apple crisp. Sweet, sweet apple crisp. Can I just eat this simple dessert everyday, for breakfast and for dessert? I'm wanting to make it again already as the pan is now empty and the apple crisp is no more. Bubbly, caramelized, cinnamon apples. Crispy, crunchy, sweet topping. Apple desserts are at the top of my list, especially this one! I'm a bit picky though with how I have to eat my apple crisp. It must be warm. Total must. It also has to be topped with a scoop of So Delicious vanilla ... read more
dairy free cranberry smoothie
Well, good morning! I'm really getting into the holiday spirit around here. I'm thinking of all the ways I can incorporate my most favorite holiday flavors into new recipes. Peppermint, nutmeg, chocolate (always incorporated in my baking), cranberries, molasses and apples. Maybe not so good together, but all ingredients that make their way into my kitchen this time of year and I'm quite alright with that. Today, my beautiful readers, I'm sharing my newest smoothie creation! My daughter ... read more
guest post…gluten free vegan cranberry orange cupcakes
Who is excited about the holiday baking that is about to go down? I am! I am! I seriously spend (way) too much time in the kitchen in November and December. I do know that my family and friends don't mind because they get to enjoy all the yummy goodies. I also get to share all of my holiday recipes with all of you, my wonderful readers! I'm over at Ask Anna today sharing my recipe for these festive cranberry orange cupcakes. Cranberry and orange are totally meant for each other. Both so zesty ... read more
pumpkin roundup from tasty yummies!
Pumpkin season is in full swing and I don't know about you guys, but I will take it any which way you'll give it to me. Wait, pumpkin isn't a season? Well it should be. I have never met a pumpkin dish I didn't like. Is it wrong that I could seriously have pumpkin at every meal as long as it's in season? Hi, my name is Beth and I am the yoga-obsessed clean-eating blogger behind Tasty Yummies, which I started almost 4 years ago. I have been 100% gluten-free, since discovering I had ... read more
gluten free vegan pumpkin hand pies + bob’s red mill gluten free pie crust
There is a new product in town that will make our holiday baking even more fantastic! Bob's Red Mill has released their gluten free pie crust mix. Tender, flaky gluten free pie crust. It just takes five easy steps...mix, chill, roll, fill and bake. It's as easy as pie! Each 16-oz. package makes 2 9-inch pies. You can make one single-crust pie now and save one for later! The original pie crust recipe on the package, calls for butter and shortening. I know for certain the combination of the two ... read more
happy halloween!
I've got a couple of pirates, ready to take on this candy-filled day! Kaden and Kyri both decided to dress up as pirates this Halloween. They actually went to a pirate birthday party earlier this month so that made it even easier. I made their felt vests and Kyri's skirt. Everything else we already had. I love costumes that don't take a lot of work to put together. They both looked so adorable, I mean scary, as scurvy pirates! What are your plans on this ghoulish holiday? We are going to have ... read more
gluten free pumpkin granola
I'm not a morning person and it's rare that I eat right when I wake up. I'm just not hungry. I will usually have a cup of coffee and then wait until I'm ready to figure out what's on the menu for breakfast. When it's a busy morning, I'm in need of something quick to eat. Cereal is ok, but it gets boring. Oatmeal is filling, but is best when it's cold outside. What about granola? Yes, I do love granola! My mornings just got a little bit sweeter! I was in the mood for a new granola recipe when I ... read more
gluten free vegan sugar cookies
Holiday baking just isn't complete without the classic sugar cookie. As a kid, I can remember my mom making stacks of sugar cookies for my siblings and I to decorate. We would sit at the table for hours, covered in frosting and sprinkles. Sugar cookies are just the perfect blank canvas for being creative. I think that's why kids love them so much. They can "create" their very own cookie masterpiece! The road to discovering the perfect gluten free sugar cookie has not been easy. It's been ... read more
gluten free vegan soft pumpkin cookies + martha stewart giveaway
Have any of you started thinking about your holiday baking this year? I can't believe November is almost here, which means Thanksgiving is only a month away. Which also means Christmas will be here oh so very soon. As much as I know the next few months will be busy-busy, I also look forward to all the time that I will get to spend in the kitchen! To help with my baking, I received this lovely baking kit from Martha Stewart Living. It is always a good day when I get fun packages in the ... read more
gluten free vegan pumpkin cheesecake
I think I've died and gone to cheesecake heaven. Like, for reals. This gluten free vegan pumpkin cheesecake is AMAZING! I've never had a cheesecake this creamy, this decadent, this flavorful. All of those other cheesecakes were made with cream cheese too. I'm fascinated at the fact that cashews blended with coconut oil and pumpkin puree, can create this masterpiece. It's a dairy free miracle! I wanted to make this cheesecake for months now and let me tell you, it was so worth the wait. I ... read more