These tender, gluten free vegan sweet orange scones are bursting with flavor! Yes, you most definitely should add them to your breakfast menu this weekend. Yogurt was one of the things I missed most after going dairy free. Creamy yogurt, topped with granola and fresh berries. A personal fave. I'm so thankful that So Delicious Dairy Free has created their coconut milk yogurt alternative for all of us dairy free peeps. It comes in many flavors, in both the 5.3-ounce and 24-ounce containers. ... read more
Search Results for: granola
gluten free vegan chocolate fudge waffle sundaes
I have never had a chocolate waffle, covered in ice vanilla cream and warm chocolate ganache. Until now. This gluten free vegan chocolate fudge waffle sundae is just down right HEAVENLY! When I had the thought of making a decadent chocolate waffle, there was no hesitation in my mind. Taking one my favorite things to make my family for breakfast {homemade gluten free waffles} and turning it into a full-fledged, decadent dessert. I was going for a fudgy, crispy on the outside, chewy on the ... read more
gluten free vegan coconut banana bread
Slices of soft, warm banana bread, topped with toasted coconut. That's one beautiful sight! Raise your hand if you're a fan of coconut sugar? Made from the nectar of coconut tree blossoms, this natural sweetener has a lovely caramel flavor that I can't get enough of! I use it in cookies, muffins, pancakes, granola and even in my coffee. A staple in my pantry is Bob’s Red Mill organic coconut sugar. I'm pretty much using it in my baking whenever I can. It gives just the right amount of ... read more
gluten free vegan blueberry breakfast parfaits
Anytime I make homemade granola, I always start with Bob's Red Mill gluten free rolled oats! Always. They are the base to all of my granola recipes and enjoyed on a daily basis in our house. Thick, hearty, old fashioned rolled oats. Certified gluten free too, just the way they should be. Last year, I was able to visit the very place where Bob's Red Mill packages and mixes all of their gluten free products. They go through a vigorous process, where every single batch is tested. All to make sure ... read more
12 gluten free vegan tasty holiday gifts
No one REALLY wants to receive another pair of socks or travel coffee mug for Christmas. What they really want is the gift of homemade deliciousness, straight from your kitchen. Here is a collection of 12 gluten free and vegan (of course) recipes, perfect sharing with your family and friends this Christmas. From crunchy maple pecan granola, to easy-peasy hot cocoa mix, to irresistible peppermint patties. A little something for everyone on your list. So let's get out those mixers and ... read more
BROWSE
breakfast Apple Quinoa Breakfast Bake Gluten Free Apple Cinnamon Pancakes Gluten Free Baked Chocolate Donuts Gluten Free Banana Nut Granola Gluten Free Blueberry Coffee Cake Gluten Free Buttermilk Waffles Gluten Free Chocolate Coconut Granola Gluten Free Gingerbread Granola Gluten Free Nutty Granola Gluten Free Orange Crumb Cake Gluten Free Pumpkin Granola Gluten Free Vanilla Glazed Donuts Gluten Free Vegan Apple Cinnamon Coffee Cake Gluten Free Vegan Baked ... read more
dairy free acai berry smoothie bowl
I've finally joined the smoothie bowl bandwagon. I don't know why I waited so long! They're my new favorite. Extra thick smoothie, topped with crunchy toppings and you can eat it with a spoon. Brilliant. Move over bowl of cereal, the smoothie bowl is here to stay. I recently started buying this Sambazon Acai Berry Juice from Costco. This one is reduced sugar too. Hooked. I just love acai berries. Overflowing with antioxidents and omegas. Super tasty superfood. My three favorite smoothie bowl ... read more
gluten free vegan multigrain waffles
I have some exciting news to share with my Sarah Bakes Gluten Free Treats readers! I have been asked to be a Bob's Red Mill brand ambassador for 2015!!! Isn't that so FABULOUS? I was quite excited and still can't believe it's true (somebody pinch me). I love, love, love the Bob's Red Mill gluten free products and we all know I use all of their flours in my gluten free flour blend. So of course I cherish this company. It was a no brainer when they asked me to join their team! Throughout the ... read more
guest post…say “merry christmas” with homemade treats!
Time is ticking away, but there is still plenty of time to do some major holiday baking! Today I'm sharing a collection of homemade treats over at The Balanced Platter. From gingerbread granola and gluten free vegan thumbprint cookies, both perfect for gift giving. To a glorious gluten free vegan pumpkin pie and show stopping apple cranberry bundt cake, desserts most definitely suitable to serve alongside your holiday feast! say "merry christmas" with homemade treats! click here for the ... read more
guest post…recipes from Beard and Bonnet
It is such a joy to have Meg from Beard and Bonnet on Sarah Bakes Gluten Free today. Welcome, Meg! You might remember seeing her post from the 2012 Gluten Free All Stars, when she gave us all a glimpse into her beautiful site. Meg has a gorgeous food blog and I seriously drool over all of her gorgeous recipes. She's got a little something for everyone and is not shy when it comes to mixing up bold, amazing flavors and ingredients. After checking out Meg's recipes, be sure to head on over to ... read more