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gluten free vegan strawberry ice cream sandwiches and so delicious giveaway!

July 3, 2015 by Sarah 12 Comments

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Cookies and ice cream. Two things that go hand in hand. It really is the best of both worlds. Crispy, chewy cookies and soft, melty ice cream. Two of my most favorite desserts, that’s for sure!

As soon as I saw that So Delicious Dairy Free had released a strawberry coconut milk ice cream, I had one thought. Ok, maybe two. “Yum!” and “I have to make strawberry ice cream sandwiches!” It was just calling out to me. The need to put this new summer ice cream in the middle of two gluten free vanilla cookies. It had to be done.

Not only is this new So Delicious strawberry coconut milk ice cream AMAZING, it is so perfect for summer! It has the taste of fresh strawberries and the creamiest texture from the coconut milk. It just might be my new favorite flavor of their dairy free ice creams. Made into an ice cream sandwich and it’s even better. But wait, I have more for you, my friends! So Delicious sent me pretty much the coolest gift pack ever and I’ll be giving away the same goodies to one of you. All the details are below. First, let’s enjoy this summertime ice cream sandwich recipe!

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gluten free vegan strawberry ice cream sandwiches and so delicious giveaway!
 
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AUTHOR: Sarah Bakes Gluten Free
RECIPE TYPE: frozen treats
SERVES: 12-14
INGREDIENTS
  • 1 3/4 cups Sarah's gluten free flour blend
  • 1/2 cup Bob's Red Mill almond meal*
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup cane sugar
  • 3/4 cup powdered sugar
  • 1/3 cup coconut oil, softened
  • 1/4 cup So Delicious unsweetened coconut milk, room temperature
  • 1 1/2 teaspoons vanilla extract
  • 2 pints So Delicious strawberry coconut milk ice cream
INSTRUCTIONS
  1. Preheat oven to 350 degrees. Line baking sheets with parchment paper. In medium bowl, sift together flour blend, almond meal, baking powder, baking soda and salt. Set aside.
  2. In bowl of stand mixer, beat together sugar, powdered sugar, and coconut oil, until creamy. Add coconut milk and vanilla. Continue to beat another 1-2 minutes. Add flour mixture and mix until combined.
  3. Using tablespoon-size cookie scoop, place scoops of dough onto prepared baking sheet. Flatten slightly with bottom of glass jar.
  4. Bake cookies for 9-10 minutes or until golden brown. Allow cookies to cool on baking sheet for 2-3 minutes. Place cookies on cooling rack to cool completely.
  5. To assemble ice cream sandwiches, allow ice cream to soften until soft enough to easily scoop. Place ice cream scoop onto upside-down cookie. Place another cookie on top and gently press. Wrap with plastic wrap. Immediately place in freezer and repeat with remaining cookies and ice cream.
  6. Freeze until firm for easy eating.
NOTES
*For those with a nut allergy, simply replace the almond meal with an additional 1/2 cup of my gluten free flour blend.
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Who loves a So Delicious giveaway as much as I do? Here is a peak at the FABULOUS package I received from So Delicious Dairy Free and I can’t wait to share all of these goodies with one of you! Here is what the prize pack will include…

  • large burlap tote bag with So Delicious logo
  • So Delicious long sleeve hooded t-shirt (so cozy!)
  • So Delicious ceramic coffee mug
  • 28 oz. Blender Bottle
  • So Delicious ice cream scoop with wood handle
  • pens and sticky notepads
  • Pura Vida beaded bracelet from
  • 5 So Delicious VIP free product coupons
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This is probably my favorite So Delicious giveaway yet! So many great items. The burlap tote bag would make a great beach bag and that Blender Bottle will help keep you hydrated on these hot summer days. To enter to win this awesome gift pack, leave a comment in the widget below and tell me “what is your fave frozen summer treat?” Receive extra entries by sharing this giveaway on instagram, tweeting about the giveaway or by visiting So Delicious on facebook. Giveaway ends on Thursday, July 9. Winner will be notified on Friday. Happy summer to you!

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Filed Under: frozen treats, summer Tagged With: dairy free, egg free, frozen, giveaways, gluten free, ice cream, so delicious, strawberries, summer, vegan

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Comments

  1. Anonymous says

    July 4, 2015 at 8:20 pm

    ice cream sandwiches

    Reply
  2. Rebecca Pytell says

    July 4, 2015 at 8:24 pm

    My favorite type of frozen treat is any type of chocolate or coffee ice cream!

    Reply
  3. Callahan4021.wordpress.com says

    July 5, 2015 at 7:09 pm

    I LOVE the so delicious cashew milk ice cream! It is my go too right now!

    Reply
  4. Lynne M. says

    July 6, 2015 at 10:49 pm

    My fave frozen summer treat is ice cream, especially when my hubby makes his own from-scratch recipes.

    Reply
  5. Amy Michaels says

    July 7, 2015 at 1:06 am

    My favorite frozen summer treat would have to be smoothies or frozen yogurt or sorbet!

    Reply
  6. J.K. Sasse says

    July 7, 2015 at 4:11 pm

    Every summer I obsess over S'mores! OBSESS!

    Reply
  7. Rebecca says

    July 8, 2015 at 1:08 am

    Frozen fruit pops

    Reply
  8. chickie717 says

    July 8, 2015 at 5:31 pm

    Mine is watermelon .. I have to buy it almost daily!

    Reply
  9. Linda @ Itsy Bits And Pieces says

    July 8, 2015 at 10:02 pm

    OH these look delicious! I think your recipe might be my new favorite! Fun giveaway!

    Reply
  10. Brenda Haines says

    July 8, 2015 at 11:29 pm

    Favorite is marionberry pie ice cream. Thanks 🙂

    Reply
  11. amkj2002 says

    July 9, 2015 at 2:45 am

    I love mint chip ice cream!

    Reply
  12. Ayesha says

    July 13, 2015 at 10:03 pm

    I love strawberries with a dollop of whipped cream

    Reply

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HELLO THERE!

I'm Sarah, the baker and blogger here at Sarah Bakes Gluten Free. Creating gluten, dairy and egg free recipes, that are approachable and delicious. So glad you are here to bake with me! read more...

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