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guest post…gluten free vegan pumpkin ice cream sandwiches

October 3, 2013 by Sarah Leave a Comment

Are you enjoying all of these pumpkin recipes? I know my family sure is! Everyday my husband comes home and I’ve got another “recipe tested” dessert on the counter. I hope I don’t get sick of pumpkin desserts after this season. Wait. Who am I kidding? I could never get tired of pumpkin!
I decided to make my vegan pumpkin ice cream a wee bit better…by making gluten free vegan pumpkin ice cream sandwiches! I’m sharing the recipe for these delectable frozen treats over at Ask Anna today. Two soft molasses cookies and a scoop of creamy pumpkin ice cream. It’s a good thing. These ice cream sandwiches sure are tasty and full of the wonderful flavors of Fall!

gluten free vegan pumpkin ice cream sandwiches

click here for recipe

Filed Under: cookies, frozen treats, guest posts

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HELLO THERE!

I'm Sarah, the baker and blogger here at Sarah Bakes Gluten Free. Creating gluten, dairy and egg free recipes, that are approachable and delicious. So glad you are here to bake with me! read more...

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