gluten free vegan peach cobbler smoothie
AUTHOR: Sarah Bakes Gluten Free
RECIPE TYPE: smoothies
SERVES: 2
- 2 cups frozen sliced peaches
- 1 1/4 cups So Delicious Dairy Free unsweetened almond or coconut milk
- 1/4 cup Bob's Red Mill certified gluten free rolled oats
- 1-2 tablespoons coconut sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon pure vanilla extract
- To high powered blender, add frozen peaches, almond milk, oats, coconut sugar, cinnamon and vanilla.
- Blend on high 1-2 minutes, until oats are finely ground and smoothie is creamy.
- Pour into serving glasses. Enjoy!
Recipe by Sarah Bakes Gluten Free at https://www.sarahbakesgfree.com/2016/08/gluten-free-vegan-peach-cobbler-smoothie.html
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